St. Vincent's Food Pantry

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Established in 1995, St. Vincent's Food Pantry is the busiest food distribution pantry in Northern Nevada. In 2013, St. Vincent's Food Pantry served approximately 188,836 people. Our clients are primarily working-class families who own or rent a home or apartment, but who just do not have enough income to cover all of their expenses. The majority of the foodstuffs we give to our clients are staples and raw ingredients, such as bags of pasta, rice, and canned goods.
St. Vincent's Food Pantry At A Glance
In 2013, we distributed more than 3 million pounds of food free of charge to the Reno, Sparks & Tahoe communities, which equates to more than 2.5 million free meals.
In 2013, we served an average of 15,000 people in our pantry each month.
To maximize our food-buying ability, our program operates with only three paid staff and 50 dedicated volunteers.
St. Vincent's Food Pantry provides food to those in need:
Our Monthly Program provides a substantial amount of food once a month per family based on family size. (i.e., a family of four receives about twice the amount of food that a family of 2 receives.
Hours:
Monday - Thursday
9:00am - 4:00pm
Friday
12:30p - 4:00pm
Farmer's Market Hours:
Friday
8:30am - 11:00am
*Closed Friday 11:30 AM - 12:30 PM for re-stocking and cleaning*
*Closed every last day of the month at 2 PM for inventory purposes*

For more information, please call.

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